Course Hors d'oeuvre
Place of origin Spain
Region or state Catalonia
Cookbook: Tastet  Media: Tastet

Tastet is a word of Catalan origin meaning 'a small taste of food'. The tastet is a variation of the tapas serving style; larger and more complex than tapas but smaller than a plate. Emphasis is placed on taste and presentation. The tastet can be served as an appetizer or as a small collection for a complete meal. The tastet serving style allows for the appreciation of several flavours within a single meal.[]

Restaurants may favour the tastet as a specialised menu format, and may offer all their tastets at a uniform price. One such restaurant is "El Jardi Del Tastets" in Palamos, Spain. [1]


  1. ^ [1] El Jardi Dels Tastets

  This article uses material from the Wikipedia page available here. It is released under the Creative Commons Attribution-Share-Alike License 3.0.


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